Super Chef Diary
Thursday, February 16, 2012
Super Chef Diary: Balinese Style Roasted Suckling Pig - Babi Guling
Super Chef Diary: Balinese Style Roasted Suckling Pig - Babi Guling
: 1 piglet removed the hairs and very clean) about 20 kg For the chopped spices 10 tablespoons shallot 7 tablespoons garlic...
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