Friday, August 24, 2012

Turon of Banana, Bitter-Sweet Chocolate and Fresh Manggoes


4 pieces ripe bananas cut lengthwise
10 pieces spring roll’s wrappers
2 tablespoons brown sugar
2 pieces fresh sliced mangoes
10 pieces chocolate sticks
oil for frying
10 scoops of ice cream to serve
1 egg white to seal the wrappers

 
About the image above: Turon – fried banana of banana
bitter-sweet chocolate and fresh mangoes

On a clean plate or tray roll the banana and sliced mangoes into the brown sugar. Wrap them in a spring roll’s wrapper, seal with the white egg. Repeat this sequence until all of the ingredients rolled in the wrappers.

Meanwhile, prepare oil in a fryer to cook the banana. Cook them until golden brown and take out from the fryer. The fried turon will be much better when served with vanilla ice cream. Makes 10 pieces of turons

Helpful Hints
The original recipe is using banana saba and fresh jackfruit. If you like to have some sesame seeds is also good.
The fresh made turon taste much better.
To serve turon with some ice cream or caramel sauce is a compliment


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